Special Mother’s Day Menu
$39 per person
$13 for children
$34 per person without champagne
Chef Attended Stations
- 3 Egg Omelets with Cheese, Mushrooms, Peppers, Onions, Spinach, Tomato
- Carving Station with Smoked Ham, Leg of Lamb and Prime Rib
- Waffle Station with Strawberries, Peaches and Whipped Cream
Stationary Food
- Fresh Seasonal Fruit Display
- Marinated and Grilled Vegetable Display
- Scrambled Eggs
- Apple Wood Smoked Bacon
- Country Sausage
- Biscuits and Gravy
- Poached Eggs Benedict
- Smoked Salmon with Traditional Accoutrements
- Mini Blue Crab Claw Cakes
- Grilled Fish of the Day
- Lobster Bisque
- Anson Mills Pepper Jack Cheese Grits
- Breakfast Potatoes
- Mashed Red Potatoes
- Mini Corn on the Cob
- Assorted Bagels, Muffins and Pastries
- Bite Size Dessert Petit Fours
Champagne and Mimosas
Call 239 463 3663 today to reserve your table and we look forward to seeing you for Mother’s Day!
